Middle Georgia State University Dining Services is highlighting steps to reduce food waste in support of Earth Day (April 22) and Stop Food Waste Day (April 24). Become a #WasteWarrior🛡️ and help us raise awareness of the global food waste crisis and WASTE LESS! Click the link below to learn how to keep fruits and vegetables fresh longer inside or outside the fridge. Post the guide on your fridge for quick reference.
Click Here To Download the Fruit and Vegetablel Storage Guide